Maple Grilled Tempeh Recipe

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Details

9 Ingredients

• 8 oz tempeh
• 3 tbsp soy sauce (I prefer shoyu sauce)
• 3 tbsp maple syrup
• 1 tsp rice vinegar
• 2 x cloves garlic, peeled, crushed and chopped
• 1/2 tsp powdered chipotle (or a couple pinches of cayenne)
• 1 -2 x portobello mushrooms (optional)
• 2 1/2 cup cooked quinoa or brown rice (optional)
• 0 handful blanched green beans (optional)