Heirloom Tomato Salad With Blue Cheese

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
236
FAT
55%
CHOL
13%
SOD
34%

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Ingredients for 6 servings

8 1/2-inch-thick slices crusty bread

4 large garlic cloves, halved

3 tablespoons plus 1/3 cup extra-virgin olive oil

1 cup currant or grape tomatoes or halved cherry or pear tomatoes

1/2 cup chopped green onions

10 medium heirloom tomatoes of assorted colors, cored, thinly sliced

1 small red onion, sliced paper-thin

3 celery stalks, sliced thin on diagonal

1 1/2 cups coarsely crumbled blue cheese

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