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Recipe Details
Nutrition

Details

Cook time:

LC

9 Ingredients

  • 2 lbs ground beef
  • 1 onion, chopped
  • 2 (16-oz.) cans spicy chili beans
  • 16-oz. pkg. frozen corn kernels, thawed
  • 15-oz. can tomato sauce
  • 1 1/4-oz. pkg. taco seasoning mix
  • 3 cups finely shredded Cheddar Jack cheese, divided
  • 3 cups nacho-flavored tortilla chips, crushed and divided
  • Garnish: chopped tomatoes and green onions

Preparation

Read recipe preparation at Oxmoor House  

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