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Apple Strudel

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Martha Stewart
Related tags
vegetarian
Nutrition per serving    (USDA % daily values)
CAL
487
FAT
81%
CHOL
31%
SOD
31%

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Ingredients for 4 servings

1 cup dried breadcrumbs

3/4 cup grated peeled red apple (1 to 2 apples)

1/2 cup golden raisins

1/4 cup pitted prunes, coarsely chopped

1/4 cup honey

2 tablespoons Armagnac or other good-quality brandy

1 teaspoon ground cinnamon, plus more for sprinkling

1/2 teaspoon coarse salt

5 sheets phyllo dough (at least 11 by 14 inches), thawed if frozen

1/2 cup (1 stick) unsalted butter, melted

Confectioners' sugar and whipped cream, for serving

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