Blue Cheese Straws

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4 1/2 ounces Maytag or other sharp blue cheese (1/2 cup packed)

1/4 cup plus 2 tablespoons all-purpose flour

3 tablespoons cornstarch

2 1/2 tablespoons unsalted butter, softened

1/8 teaspoon kosher salt

1/8 teaspoon freshly ground pepper

3/4 teaspoon poppy seeds

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