Barbecued Spareribs

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
867
FAT
107%
CHOL
156%
SOD
133%

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Ingredients for 4 servings

2 1/2 tablespoons sugar

3 tablespoons paprika

2 tablespoons ground cumin

1 1/2 tablespoons black pepper

1 tablespoon chili powder

1 tablespoon salt

2 full racks pork spareribs (each 3 lb), brisket flap and chine bone removed

1 3/4 cups distilled white vinegar

2 tablespoons sugar

1 tablespoon Tabasco

1 1/2 teaspoons black pepper

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