Celery Root & Potato Croquettes

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SF Gate

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Ingredients

1 potato, cut into large cubes

1/3 celery root, peeled, cut into large cubes

1 1/2 teaspoon kosher salt

3 tablespoons milk

1 medium-size egg

1/2 teaspoon white pepper

3/4 cup panko

3 tablespoons extra virgin olive oil

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