Crockpot Corn Risotto Recipe

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A Year of Slow Cooking


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1 1/4 cup arborio rice

1 tbsp olive oil

1 tbsp butter

1 tsp onion flakes

4 x chopped cloves of garlic

4 cup chicken broth

1 package frozen corn, 16 oz

1 tsp salt

1/4 - 1/2 tsp cayenne pepper

1/4 cup heavy cream (to add later)

1/2 cup shredded parmesan cheese (to add later)

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