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Borscht (Beetroot Soup)

3 faves
Nutrition per serving    (USDA % daily values)
CAL
583
FAT
113%
CHOL
86%
SOD
57%

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Ingredients for 4 servings

100 g floury potato (1)

100 g onion (1)

1 clove of garlic

500 g raw beetroot (3)

500 ml chicken or vegetable stock

500 ml water

1 teaspoon of sugar

1 teaspoon of salt

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