Blueberry Creme Brulee Tart Recipe

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Paula Deen on Food Network
Nutrition per serving    (USDA % daily values)
CAL
611
FAT
118%
CHOL
103%
SOD
10%

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Ingredients for 8 servings

1 cup sugar

1 1/4 cups all-purpose flour

1 cup large fresh blueberries

Sugared Blueberries, recipe follows

2 tablespoons sour cream

1/2 cup light corn syrup

2 cups heavy cream

4 large egg yolks

1/3 cup blueberry preserves

1/2 cup (1 stick) butter, room temperature

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