Mirliton-Corn Chowder

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Southern Living


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2 tablespoons butter or margarine

4 large mirlitons, peeled, seeded, and chopped*

2 medium onions, chopped

1 red bell pepper, chopped

1 to 2 jalapeƱo peppers, seeded and chopped

2 garlic cloves, pressed

1/4 cup all-purpose flour

1 (32-ounce) container chicken broth

1 (16-ounce) package frozen whole kernel corn

2 (4.5-ounce) cans chopped green chiles

2 cups milk

1/2 teaspoon salt

1 teaspoon ground cumin

1/2 teaspoon chili powder

2 tablespoons lime juice

Shredded Cheddar cheese (optional)

Chopped bacon (optional)

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