Katsudon (Pork Cutlet Rice Bowl)

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
239
FAT
6%
CHOL
26%
SOD
32%

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Ingredients for 4 servings

1 x tonkatsu , sliced

1 x onion , sliced

1/2cup cup dashi

2 tbs soy

1 tbs mirin

1 tbs sugar

1 x egg , lightly beaten

1 cup rice , Japanese, cooked

1 x green onion , sliced

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