Roasted Or Grilled Portobello Caps

3 faves
More from this source
Cookstr
Nutrition per serving    (USDA % daily values)
CAL
85
FAT
23%
CHOL
0%
SOD
39%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons extra virgin olive oil , or as needed

4 medium (about 1 pound) portobello mushrooms, with caps about 3½ inches across

1 teaspoon   Seasoning Salt  or kosher or sea salt

You might also like

Roasted Portabella & Garlic Burger
Fine Cooking
Portobello burger with homemade hummus and roas...
Maria Carlson
Grilled Portobello Sandwich With Roasted Red Pe...
Foodista.com
Portobello Mushroom Burger
Simply Recipes
Portobello Mushroom Burger W/ Homemade Fries
Veggie Num Num
Bbq Portobello Sliders
How Sweet It Is
Grilled Portabellas With Couscous
Sunset
Balsamic Grilled Vegetables
Marla Meridith
Vegetable Quinoa Burgers
Sprouted Kitchen
Maple Grilled Tempeh Recipe
101 Cookbooks