Cajun Cake

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Louanne's Kitchen

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Ingredients

2 cups flour

1 cup granulated sugar

1/2 cup brown sugar

2 teaspoons baking soda

1/4 teaspoon salt

16-oz crushed pineapple with juice

2 large eggs

Coconut-Pecan Icing

12-oz can evaporated milk

2 sticks unsalted butter

1 1/2 cups granulated sugar

2 cups packed shredded, sweetened coconut

1 cups toasted and chopped pecans

1 teaspoon vanilla

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