Malaysian Mixed Fruit And Vegetable Salad With Sweet Soy And Pea

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
296
FAT
37%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 slice pineapple , 1 inch thick slice of peeled pineapple, diced

1 1/2 tablespoons roasted sesame seeds

1 cup peeled unripe green mango pulp , diced

1 cup jicama , peeled and diced

1 small cucumber , peeled and diced

1/8 teaspoon soy sauce

1/2 cup peanuts , lightly crushed

1/8 teaspoon cayenne pepper

1 1/2 teaspoons lime juice

1 1/4 cups bean sprouts , washed and patted dry

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