Turkey Meatloaf Volcanos

By Ragu
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Ragu
Nutrition per serving    (USDA % daily values)
CAL
425
FAT
78%
CHOL
106%
SOD
50%

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Ingredients for 6 servings

2 lbs. ground turkey

1 1/2 cups fresh whole wheat bread crumbs

3/4 cup Ragu® Old World Style® Pasta Sauce

2 eggs

1/2 tsp. salt

8 ounces part-skim mozzarella cheese, cut into 12 cubes

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