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Citrus Grape Cake

2 faves
Nutrition per serving    (USDA % daily values)
CAL
546
FAT
105%
CHOL
52%
SOD
16%

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Ingredients for 8 servings

225.0g plain flour , plus 1 tbsp for dusting

175.0ml extra-virgin olive oil

225.0ml dessert wine , such as Muscat de Beaumes

4-5 tbsp demerara sugar

200.0g light muscovado sugar

3 eggs

zest 1 orange

zest 1 lemon

100.0g softened butter

1 tsp baking powder

175.0g grapes , halved and seeded

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