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Quick Chicken Cacciatore Recipe

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Rachael Ray on Food Network
Related tags
main-dish low carb dinner italian
Nutrition per serving    (USDA % daily values)
CAL
562
FAT
81%
CHOL
270%
SOD
34%

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Ingredients for 4 servings

2 tablespoons (2 turns around the pan) extra-virgin olive oil

1/2 teaspoon crushed red pepper flakes

1 1/4 pounds boneless, skinless chicken breast (3 pieces) or, 1 package boneless, skinless chicken thighs, if you prefer dark meat

Crusty bread and grated Parmigiano or Romano, for passing

1 (28-ounces) can crushed tomatoes

Salt and freshly ground black pepper

1/2 cup beef broth or stock

A handful flat-leaf parsley, chopped

2 portobello mushroom caps, halved crosswise and thinly sliced

4 cloves garlic, crushed and minced

1 pound egg ribbons or egg fettuccini, cooked to al dente

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