Latin Chicken And Rice Soup

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Details

14 Ingredients

• 1/2 cup brown rice
• 1 lb trimmed boneless, skinless chicken breast halves, cut into 1" chunks
• 1 Tbsp chili powder
• 1/2 tsp salt
• 1/2 tsp freshly ground black pepper
• 2 Tbsps olive oil
• 2 large onions, halved and cut into thick slices
• 4 cloves garlic, minced
• 5 cups chicken broth
• 4 large carrots, cut into thick slices
• 1 can (15 1/2 ozs) chickpeas, rinsed and drained
• 1 ripe avocado, halved, pitted, peeled, and cut into chunks
• 2 tsps grated lime peel
• 1/4 cup lime juice