Baked Chicken Teriyaki

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
29%
CHOL
94%
SOD
84%

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Ingredients for 4 servings

2 teaspoons cornstarch

1/4 cup white sugar

1/4 cup orange juice or pineapple juice

1/2 cup low sodium soy sauce

1/4 teaspoon ground black pepper

8 skinless chicken thighs

1/4 cup brown sugar

1/4 cup cider vinegar

1/2 teaspoon ground ginger

2 teaspoons water

1 teaspoon garlic powder

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