Heavenly Eggless Tiramisu

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Rasa Malaysia

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Ingredients

2 cups (500 gm) mascarpone cheese

1 cup heavy cream (or 1 1/4 cups to stretch the mascarpone mixture)

1/2 cup (about 100 gm) semi-sweet dark chocolate

1 cup strong espresso

3 to 4 T coffee liqueur such as Tia Maria or Kahlua

30 sponge fingers (or a 10″ sponge cake)

1/4 cup caster sugar

1/4 cup dark rum (or Marsala)

Garnish: chocolate shavings or powder

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