Carnitas

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
222
FAT
17%
CHOL
50%
SOD
22%

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Ingredients for 12 servings

3 tablespoons fresh cilantro , chopped

pico de gallo

sour cream

1 onion , sliced

3-4 lbs boneless pork shoulder or boneless pork butt

3/4 cup white wine or chicken stock

1 teaspoon cumin

1/2 cup chicken broth

corn tortilla or tortilla chips

6 garlic cloves , minced

1 teaspoon salt

green chilies or 1 chipotle chiles in adobo

1 teaspoon pepper

1/2 teaspoon dried oregano

2 bay leaves

guacamole

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