Torie's Cherry Chocolate-Chunk Cookies

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Martha Stewart

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Ingredients

1 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 pound (2 sticks) unsalted butter, room temperature

3/4 cup packed light-brown sugar

3/4 cup granulated sugar

1 large egg

1 teaspoon pure vanilla extract

1 1/2 cups oats

1 cup dried cherries

4 1/2 ounces bittersweet chocolate, coarsely chopped

1 cup toffee pieces

3/4 cup packed light brown sugar

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