Prosciutto Pesto Pizza

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
331
FAT
61%
CHOL
25%
SOD
105%

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Ingredients for 4 servings

1 lb prepared pizza dough (I use Trader Joe's fresh dough)

1/2 cup chopped kalamata olive

1/2 cup chopped sun-dried tomato

1/2 cup ricotta cheese

3 ounces prosciutto

1 tablespoon parmesan cheese , grated

8 ounces mozzarella cheese , shredded

3-4 tablespoons pesto sauce (prepared)

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