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Pumpkin Spice Cake With Cream Cheese Frosting

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dessert vegetarian thanksgiving


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Ingredients for 12 servings

8 ounces cream cheese , softened

2 cups sugar

1/2 teaspoon salt

4 large eggs

1 cup pecans , chopped

1 cup vegetable oil

2 teaspoons baking powder

1/2 cup butter , softened

1 (15 ounce) can pumpkin

1 1/2 teaspoons vanilla extract

2 teaspoons ground cinnamon

2 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon ground ginger

16 ounces powdered sugar

1/4 teaspoon ground cloves

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