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Memphis-Style Dry Ribs

By Saveur
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Saveur
Related tags
dairy free gluten free low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
1426
FAT
279%
CHOL
214%
SOD
722%

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Ingredients for 4 servings

6 tbsp. kosher salt

2 tbsp. dark brown sugar

2 tbsp. paprika

1 tbsp. dried oregano

1 tbsp. ground black pepper

2 tsp. garlic powder

1 tsp. onion powder

1 tsp. dried thyme

1 tsp. dried marjoram

1 tsp. dried parsley

1 tsp. ground cumin

1 tsp. dry mustard powder

1 tsp. celery seeds

½ tsp. cayenne

½ tsp. ground fennel seeds

¼ tsp. ground white pepper

2 racks St. Louis-cut pork spareribs (about 3 lb. each)

¾ cup apple juice

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