Grilled Drumsticks With Citrus-Herb Dipping Sauce

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
516
FAT
115%
CHOL
94%
SOD
13%

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Ingredients for 4 servings

2 cups flat-leaf parsley leaves

1 jalapeno chile, ribs and seeds discarded

2 tablespoons fresh lime juice

1 clove garlic

Salt and pepper

1/4 cup plus 2 tablespoons extra-virgin olive oil

2 tablespoons heavy cream

12 chicken drumsticks (about 2 1/2 pounds)

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