Chicken Enchilada Dip

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
30%
CHOL
15%
SOD
19%

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Ingredients for 25 servings

1 cup mayonnaise

1 jalapeno pepper, finely diced

1 lb boneless skinless chicken breast half , grilled and shredded

1 (4 ounce) can diced green chili peppers

1 (8 ounce) package cream cheese , softened

1 (8 ounce) package shredded colby-monterey jack cheese or Mexican blend cheese

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