The Ultimate Ahi Fillet

More from this source
Men's Health


Add a comment


2 fresh ahi tuna fillets (4 oz each)

Salt and pepper

5 cups chopped romaine lettuce

1 3/4 cups grape tomatoes

1/3 cup whole pitted black or kalamata olives

1/4 cup chopped roasted red pepper

For the dressing

2 tbsp olive oil

2 tbsp lemon juice

1 tbsp dijon mustard

1/4 tsp dried thyme

1 clove garlic, crushed

You might also like

Spicy Seattle Tuna Rolls
Seared "Marinated" Tuna With Black-Olive Vinaig...
Domestic Diva's Seared Ahi Tuna With Wild Rice
Domestic Divas Blog
Basque Fish Stew
Ni├žoise Salad Sandwiches
Tuna Nigiri
Cooking Light
Tuna Tapenade
Coastal Living
Grilled Lime Cilantro Ahi With Honey Glaze
Ahi Tuna Salad With Citrus-Cilantro Vinaigrette
Betty Crocker
Grilled Teriyaki Tuna