Chilled Cucumber Soup With Pickled Red Onion

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1/4 cup rice vinegar

1/2 cup thinly sliced red onion

1 tablespoon sugar

1/2 red jalapeño, seeded and thinly sliced

3 cups plain yogurt

2 pounds cucumbers—peeled, seeded and chopped

1/2 cup milk

10 mint leaves

1 teaspoon ground cumin

Salt and freshly ground white pepper

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