Red, White, And Blue Cheesecake With Chocolate Cookie Crust

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28 chocolate wafers, ground fine in a blender or food processor (about 1 1/2 cups crumbs)

1 stick (1/2 cup) unsalted butter, melted

four 8-ounces packages cream cheese, softened

1 1/2 cups sugar

2 tablespoons all-purpose flour

5 large eggs

1/2 cup sour cream

1 teaspoon freshly grated orange zest

1 teaspoon freshly grated lemon zest

1/2 teaspoon salt

1 1/2 teaspoons vanilla

about 1 1/2 cups raspberries

about 1 1/2 cups blueberries

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