FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Lamb Meatballs Stewed With Chickpeas And Peppers

Comments

Add a comment

Ingredients

1 onion, cut into 3/4-inch dice

1 red bell pepper (about 8 ounces), deribbed and cut into 3/4-inch dice

2 tablespoons fruity olive oil

Pinch salt

1/2 cup chicken stock

Pinch cayenne pepper

1 small sprig rosemary

2 cans (15 ounces each) chickpeas, drained and rinsed

25 meatballs (from Master Recipe)

1 tablespoon chopped parsley

You might also like

Hungarian Meatballs
Food52
Stewed Pork Meatballs And Escarole With Crisped...
Food52
Myrtle's Meatball Recipe
Food52
Hearty Meatball Spinach Soup
Kraft Foods
Italian Meatballs
Food.com
Porcupine Meatballs
Food.com
O T S Chunky Red Sauce And Meatballs
Food.com
Italian Meatball Soup
Cindy Robinson
Slow Cooker Meatball-Bean Stew
Betty Crocker
Lotsa Veggies Meatball Soup (Crock Pot)
Food.com