Teriyaki Steak Skewers

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Beef Board Recipes


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1 pound boneless beef top sirloin steak, cut 1 inch thick

1 package (5.2 to 6.8 ounces) fried rice blend, prepared according to package directions (optional)

Thinly sliced green onions

1/2 cup dry sherry

1/3 cup reduced-sodium or regular soy sauce

2 tablespoons honey

1 tablespoon minced garlic

1 tablespoon minced fresh ginger

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