Gazpacho Beef Roll

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
343
FAT
58%
CHOL
55%
SOD
11%

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Ingredients for 8 servings

2 lb. beef flank steak, butterflied

1/2 cup A.1. Original Steak Sauce, divided

1 cup KRAFT Shredded Monterey Jack Cheese

1/2 cup chopped tomatoes

1/3 cup chopped cucumbers

1/4 cup chopped green peppers

2 Tbsp. sliced green onions

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