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Rhubarb Crumble

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Related tags
dessert nut free vegetarian easter american
Nutrition per serving    (USDA % daily values)
CAL
359
FAT
56%
CHOL
22%
SOD
13%

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Ingredients for 6 servings

750 g rhubarb

50 g caster sugar

15 g butter

1 Tbsp vanilla extract

1 Tbsp cornflour

150 g all-purpose flour

1 tsp baking powder

110 g unsalted butter

3 Tbsp ordinary sugar

3 Tbsp Demerara sugar

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