Pear Dumplings

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Southern Living


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3 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon salt

1 cup shortening

3/4 cup milk

6 ripe cooking pears

1/4 cup firmly packed brown sugar

1 teaspoon ground cinnamon

1/2 cup chopped macadamia nuts

1/4 cup butter or margarine, cut up

1 1/2 cups sugar

1 1/2 cups water

1 tablespoon butter or margarine

Rind of 1 medium orange, cut into strips

1 (3-inch) fresh ginger slice

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