FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Butternut Squash Risotto

22 faves
Nutrition per serving    (USDA % daily values)
CAL
249
FAT
11%
CHOL
4%
SOD
49%

Comments

Add a comment

Ingredients for 4 servings

1 cup arborio rice

3 cups fat free low sodium chicken broth

1 cup butternut squash puree

3 cloves garlic, chopped

3 shallots, chopped

5 sage leaves, finely chopped

1 tsp butter or olive oil

2 oz dry white wine

1/4 cup freshly grated Parmigiano-Reggiano

freshly ground pepper

1 tsp salt

You might also like

Butternut Squash Risotto With Pistachios And Lemon
Cannelle et Vanille
Butternut Squash Risotto
Real Simple
Bacon Butternut Squash Risotto Recipe
Where Women Cook
Butternut Squash Risotto
The Pioneer Woman
Orzo Risotto Recipe With Winter Squash
Cookie and Kate
Butternut Squash Risotto
My Baking Addiction
Butternut Squash Risotto
Real Simple
Baked Barley Risotto With Butternut Squash
Real Simple
Risotto With Butternut Squash, Leeks, And Basil
Bon Appetit
Einkorn And Spotted Shrimp Risotto With Buttern...
Nourished Kitchen