Tomato- Orange Chicken

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1 package (6 ounces) rice pilaf mix

2 teaspoons brown sugar

2 teaspoons grated orange peel

1/4 teaspoon freshly ground black pepper

4 boneless, skinless chicken breast halves

3 tablespoons olive oil

1 red onion, minced

4 ounces sliced mushrooms

1 can (14 ounces) diced tomatoes

1/3 cup orange juice

1 tablespoon chopped fresh thyme

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