Quick Baked Pasta

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
333
FAT
71%
CHOL
48%
SOD
14%

Comments

Add a comment

Ingredients for 8 servings

1 teaspoon dried oregano

salt and black pepper, freshly ground to taste

3/4 cup red marinara sauce or spaghetti sauce

2 tablespoons olive oil

1/2 teaspoon whole dried rosemary

3 garlic cloves , peeled and crushed

1/4 cup parmesan cheese or romano cheese , freshly grated

1/2 cup half-and-half

Topping

3/4 cup good beef gravy (homemade beef gravy)

1 lb coarse lean ground beef

1 cup mozzarella cheese or swiss cheese , coarsely grated

You might also like

Baked Ziti
Spoon Fork Bacon
Tomato, Broccoli & Mozzarella Pasta Casserole
The Kitchn
Lasagna-Style Baked Ziti
The Kitchn
Baked Pasta With Roasted Pumpkin & Bacon
One Hungry Mama
Baked Halibut With Orzo, Spinach, And Cherry To...
Bon Appetit
Cheesy Baked Mexi-Rigatoni
Picky Palate
Baked Spaghetti Frittata With Broccoli Rabe And...
Food Republic
Farfalle With Gorgonzola, Ham And Peas Recipe
Food Republic
Baked Orzo With Eggplant And Mozzarella
smitten kitchen
Baked Pasta With Cherry Tomatoes + Fresh Chickpeas
The Year In Food