Roasted Garlic And Fresh Basil Mashed Potatoes

By Oprah
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2 pounds (about 5 to 6) Idaho potatoes , peeled and cut into 1-inch chunks

1 cup heavy cream , brought to a boil and kept warm

6 tablespoons butter , softened to room temperature

Salt and cracked black pepper

1 small head garlic

1 teaspoon extra-virgin olive oil

1/2 cup basil leaves , chopped fine, additional small leaves for garnish

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