Cheesy Barbecue Oven Baked Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
803
FAT
136%
CHOL
66%
SOD
71%

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Ingredients for 4 servings

1/4 teaspoon oregano

pepper

1/2 teaspoon paprika

2-3 tablespoons barbecue sauce

1/3 cup milk

2 cups shredded cheddar cheese (or more if desired)

4 cups thinly sliced potatoes (skin on)

1 (10 3/4 ounce) can cream of mushroom soup, undiluted

salt

2 tablespoons grated parmesan cheese (optional)

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