Glazed Almond Sugar Cookies

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
108
FAT
13%
CHOL
6%
SOD
2%

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Ingredients for 40 servings

Reynolds™ Parchment Paper

1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix

1/2 cup butter or margarine, softened

1/2 cup chopped slivered almonds

1/2 teaspoon almond extract

1 egg

2 cups powdered sugar

1/4 teaspoon almond extract

3 to 7 teaspoons half and half or milk

1/3 cup almond slices, toasted if desired

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