FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Spiced Pan-Seared Salmon

5 faves
Nutrition per serving    (USDA % daily values)
CAL
238
FAT
49%
CHOL
33%
SOD
2%

Comments

Add a comment

Ingredients for 4 servings

4 wild salmon fillets (each about 6 ounces and 1 3/4 inches thick), skin on, rinsed and patted dry

Coarse salt and freshly ground pepper, to taste

1/4 teaspoon chili powder

Pinch of ground, cinnamon

3 tablespoons sesame oil

You might also like

Japanese-Style Glazed Pan Seared Salmon
White On Rice Couple
Pan Seared Salmon With Avocado Remoulade
Simply Recipes
Pan-Seared Salmon With Mustard Shallot Sauce
Domestic Divas Blog
Pan-Seared Salmon With Plum-Cucumber Salad
Fine Cooking
Pan-Seared Salmon In Rice Wraps
The Dr. Oz Show
Pan-Seared Salmon W/ Sweet & Spicy Orange-Cocon...
Parade Magazine
Pan Seared Salmon With Potato Hash
Marla Meridith
Pan Seared Salmon With An Herb Pesto Vinaigrette
What's Gaby Cooking
Pan-Seared Salmon With Pumpkin Seed-Cilantro Pesto
Bon Appetit
Simple Pan Seared Salmon
The Kitchn