Ziti With Pumpkin

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Mario Batali on Food Network
Nutrition per serving    (USDA % daily values)
CAL
460
FAT
37%
CHOL
44%
SOD
9%

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Ingredients for 4 servings

1 clove garlic, finely chopped

1 pound uncooked ziti

1 onion, finely chopped

Pinch hot chile flakes

1 cup water

1/4 cup freshly grated Parmigiano-Reggiano

Salt and black pepper

2 tablespoons extra-virgin olive oil

2 tablespoons chopped fresh parsley

1 pound pumpkin, cut into julienne

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