Dark Chocolate Sorbet

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Joy The Baker


this sounds so deliciously decadent!
63fe335c7c99   •  17 Apr   •  Report
573c70570d40   •  19 Mar   •  Report
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1 x vanilla bean or 1 teaspoon vanilla extract

3/4 cup plus 1 Tablespoon sugar

3 tbsp corn syrup

6 oz dark chocolate (61 to 65 percent cocoa solids), chopped into half inch pieces

4 oz Dutch processed cocoa powder (approximately 1 cup)

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