Quick And Easy Falafel Salad

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Nutrition per serving    (USDA % daily values)
CAL
844
FAT
245%
CHOL
15%
SOD
78%

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Ingredients for 4 servings

1/2 cup olive oil for frying

1 stalk celery, chopped

1 head romaine lettuce, torn

1/2 teaspoon ground cumin (optional)

1/2 teaspoon garlic powder (optional)

1 small onion, chopped

2 medium tomatoes, chopped

1 medium cucumber, chopped

1 large green bell pepper, chopped

2 large carrots, chopped

1 1/2 cups reduced fat Ranch dressing

3 ounces dry falafel mix

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