Fresh Fruit Platter With Ginger-Mango Sauce

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
53
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 6 servings

1 large mango, seeded, peeled, quartered

2 tablespoons water

2 tablespoons sugar

2 tablespoons maple syrup

2 teaspoons chopped fresh ginger

1 teaspoon vanilla extract

Fresh fruit (such as oragnes, cantaloupe, kiwi, strawberries, bananas) sliced

Yogurt

Granola

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