Greek Meatballs

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
75
FAT
11%
CHOL
13%
SOD
18%

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Ingredients for 16 servings

1/2 cup finely chopped flat-leaf parsley

2 teaspoons lemon pepper

1 pound lean ground beef

2 tablespoons chopped oregano

2 teaspoons lemon juice

1 teaspoon salt

3 cloves garlic, finely chopped

1 cup crumbled feta cheese

2 tablespoons chopped mint

1 (12-ounce) jar roasted red peppers, drained, patted dry, and chopped

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