Stovetop Green Bean Casserole

More from this source
Food Network

Comments

Add a comment

Ingredients

2 tablespoons kosher salt

1 pound string beans, ends trimmed, beans cut in half

Ice cubes

1 tablespoon unsalted butter

12 ounces white mushrooms, washed, sandy ends (if any) removed, and sliced into 1/2-inch slices

1 teaspoon cayenne pepper

1 teaspoon Dijon mustard

2 cloves garlic, peeled and minced (or put through a garlic press)

3 tablespoons all-purpose flour

1 cup chicken stock

3/4 cup heavy cream

1 cup sour cream

4 cups canola oil

1/4 cup all-purpose flour

2 teaspoons cayenne pepper

3 medium shallots, peeled and cut into thin rounds

Kosher salt

You might also like

Green Bean Casserole
The Pioneer Woman
Green Bean Casserole With Crispy Onions
smitten kitchen
Creamy Green Bean Casserole With Fried Shallots
Real Simple
Green Bean Casserole With Crispy Onions
Foodess
Deconstructed Green Bean Casserole
Vegan YumYum
Green Bean Casserole With Mushroom Bechamel & C...
The Kitchn
Green Bean Casserole
Whole Foods Market
Skinny Green Bean Casserole
Dashing Dish
Homemade Green Bean Casserole
Food52
Lightened Up Green Bean Casserole With Shallot...
Skinny Taste