Prune And Apple Stuffing

By Food52
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Ingredients

3 cups bread crumbs

1/4 cup melted fat

1 teaspoon salt

1 cup apples, pared, cut in eighths, and stewed in a little sugar

Few grains pepper

1/2 cup soaked, stewed and stoned prunes

1 cup nut meats, broken into pieces, if liked

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